Thank you so much for sending our jerky to us so quickly! My husband and I
love it! We have never tasted such tender, flavorful jerky. We ordered the
sweet and spicy and it is almost gone already. My husband has recommended
it to all of his buddies. You’ll definitely hear from us again soon!
Julia I
Posted on July 7th, 2010 by houseofjerkyjanie
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Live in San Diego or visiting? Be sure to stop in Old Town and visit House of Jerky
Posted on July 1st, 2010 by houseofjerkyjanie
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My father should win because he is currently a range master for a local shooting range and in his spare time he teaches kids in 4-H all about shooting sports. He is carrying on the tradition of passing on the passion of shooting & hunting to the next generation. He also spends his time teaching others how to reload their own ammunition as well, how… and when to reuse their casings, and what makes a safe round to shoot.
As much as he does for others, he takes wonderful care of my mom as well, who is not in the best of health. He’s always there for her to take her to doctors appointments, hospital visits or just for a cuddle when she’s feeling really bad.
He also makes the time for his friends, getting up at 6am most days to go play cribbage. One of the gentlemen he plays with is 94 years old! It really brightens both their days to spend some time enjoying life!
Above all, my dad should win, because he is always there for me when I need him. Even as an adult, he never fails to lend an ear when I need to talk, and he’s always willing to come help fix things when things need fixing.
He is my dad, and I love him.
Posted on June 9th, 2010 by houseofjerkyjanie
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House of Jerky is offering Dad’s Day special prices on four of our popular products:
Beef Jerky of the month. 5 flavors for 5 months The best beef jerky in any house delivered to your house every month for 5 months. We will save you your shipping dollars too! (No shipping charges.)
Give it some game – a selection of our game jerky: Buffalo, Venison, Ostrich, Elk Sticks, Buffalo Sticks, and Alligator.
All flavors variety package that includes all our flavors of Beef jerky, Turkey jerky, and Exotic jerky.
Jerky lovers survival kit - Perfect for the jerky lover.
Posted on June 2nd, 2010 by houseofjerkyjanie
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Beef Jerky
Why you think it’s bad: It’s unhealthy meat that’s loaded with preservatives.
Why it’s not: Beef jerky is high in protein and doesn’t raise your level of insulin—a hormone that signals your body to store fat. That makes it an ideal between-meals snack, especially when you’re trying to lose weight. And while some beef-jerky brands are packed with high-sodium ingredients, such as MSG and sodium nitrate, chemical-free products are available. If you have high blood pressure, check the label for brands that are made from all-natural ingredients, which reduce the total sodium content.
Posted on May 25th, 2010 by houseofjerkyjanie
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Stock up and save for Memorial Day weekend. Buy a pound of beef jerky or turkey jerky and get a 1/4 pound free with each pound purchased. Must enter FREE in the comment section when checking out. *No discount codes or specials apply.
Offer ends May 18
Posted on May 12th, 2010 by houseofjerkyjanie
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Today, people are looking for healthier options to bubblegum, and in this scenario beef jerky has definitely become a popular choice. This is actually easy to understand-after all, does bubblegum really fill your stomach? On the other hand, beef jerky is rich in protein and is highly palatable, which means it can actually fill your appetite and you won’t be hungry for something else soon.
Read – Beef Jerky is in, Bubblegum is out!
Posted on March 28th, 2010 by houseofjerkyjanie
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Become a fan of House of Jerky facebook page. We will randomly pick a fan to win a pound of jerky on March 31.
Posted on March 18th, 2010 by houseofjerkyjanie
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As a co-host of Midlife Road Trip, I spend quite a bit of time on the road, which means that I often eat in the car. I’ve always considered jerky as one of the best travel foods because it doesn’t make a mess. I can’t afford to show up for a video shoot with food stains on my shirt, and no matter how careful I am, catsup or BBQ sauce always finds it way to my clothes – I’m kinda messy like that.
House of Jerky will rank among my top discoveries for the year. The quality, freshness and flavor of every one of their beef products far exceeded that of any jerky that I have ever had. Each product seemed to have the perfect combination of sweetness, saltiness and heat giving it it’s own distinctive flavor.
I had never had buffalo, venison, turkey or ostrich jerky before, but the beef products were so incredible, I thought thought I’d be a little risky and give ‘em a try. I was not disappointed. I was thinking that I would try it just to say that I tried it, but I can honestly say that I would definitely eat every one of them again. It’s hard to pick a favorite because they were all so good, but I was probably most impressed with the Black Pepper Buffalo Jerky. When I took my first bite, it was like, dang, where have you been all my life?
The House of Jerky products come in a vacuum sealed, resealable pouch which I find to be totally useless because once I start eating it I can’t stop until the bag is empty. This jerky is instantly addictive. I wish it were available at every gas station in America. Thank goodness it’s available online!
Rick Griffin
Posted on March 12th, 2010 by houseofjerkyjanie
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Hi Janie,
Just wanted to let you know that I received the jerky and already finished it! I am a jerky fan and have been jumping from place to place to find a brand I like. Here’s what makes yours better than others I’ve tried (most recently, Oscar’s smokehouse, Robertson’s, and Texas A&M):
1. Your jerky is cut thin.
Thick jerky isn’t appetizing and certainly isn’t convenient to eat.
2. Taste and consistency is just right.
Too soft is gross, so is too hard – jerky that snaps like a cracker is gross as well.
3. No sodium nitrate/nitrite.
Why does everyone else add that?
4. You offer 4oz packages.
Why doesn’t everyone do this?
5. I got the jerky very quickly.
This is just icing on the cake. 
Needless to say, I’ll be ordering from you again in the immediate future. I will probably be ordering more of the pepper jerky (beef and turkey for sure), but must admit, am intrigued by the alligator jerky )
Thanks and Regards,
Anthony Molinaro
Posted on March 9th, 2010 by houseofjerkyjanie
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